Ch-ch-chaaaanges.

I’m going to add a caveat to my blogging every day. With my travel back and forth to Phoenix every weekend, it’s making weekend blogging extremely difficult. I was so tired when I got home on Friday, I forgot that I had to blog and so ended up posting a one line, lame-ass entry. I did not blog Saturday because I didn’t really get online, since hubs and I were hanging out and doing non-computer things. And Sunday I didn’t blog because I got into Flag kind of late and I was tired. SOOOOooo I’ve decided to blog every weekday (Mon – Thur) and then once on the weekend (Fri – Sun). I think this will be more acceptable with my crazy traveling, and now I won’t feel pressured to post something that I could have twittered instead. I’m hoping this will lead to more interesting blog entries, with a little more thought and some photos to boot.

That being said, this weekend was nice. I hung out with my husband and the dogs. Went to the 2 pound locations looking for Mia, but could not find her. I decided that, in addition to getting some more dog food, I would buy dog treats as well. Short of finding Mia, I felt the only thing that would make me happy is to watch our rupps (short for ruppies, which is a derivative of puppies) munch on some gnarly and gross bones. It worked. They LOVED the beef knuckle steaks I got. At $6 for a pack of 2, it wasn’t a bad price. There were still bits of fat and tissue stuck to them. Completely gross, which of course means completely tasty to the girls. I think Angel buried hers. Lucy, ever the lady, daintily picked off pieces and crunched them before settling in for the big chew.

Hubs foot was all kinds of jacked up this last week. It is awful to watch him limp around in so much pain. This happens about once a year. Best way to describe it is a charley horse from hell that won’t go away quickly. We went to the hospital once last year, and they couldn’t tell what it was. At least he isn’t working right now. He couldn’t be standing on it the way it is, anyway. He gimps around as well as he can, but I know he was happy to have me there this weekend to baby him.

I ended up breaking from our usual pasta/potato and meat routine this weekend and made huge sandwiches. I used a loaf of French bread piled high with Virginia ham, smoked turkey, provolone, lettuce, and tomatoes. That’s right; I actually got the boy to eat some veggies. He loved the change of pace, and I love that I only had to wash a cutting board and 2 knives instead of pots and pans and strainers. Especially now that Phoenix is starting to heat up, cold dinners are going to be a priority for me.

And since I don't have a photo from the weekend, here's a little eye candy. This is why I want to move to the Pacific NW. The photo was taken in the first week of January 2004 along the coast of Oregon. Breath. Taking.

Randomly Generated

Using a random integer generator, I chose a page number and photo number out of my Flickr gallery. The page number is 26, and the photo number is 9. Soooo, let's see what that brings up.


I remember this bento well. I had made it shortly after making Brown Eyed Susan cookies. The gyoza were just frozen ones I steamed and put atop a bed of rice and furikake. Add some edamame, spinach, tomatoes, and koala cookies and you have a tasty lunch. I also happened to have some Ramune too. I need to start making bento again. I ate healthier when I had bento, and I definitely ate less.

The Triumphant Return

So you've probably wondered where I went. Truth is, I didn't really go anywhere but I was very busy. April was kind of a crazy month for me, and May isn't shaping up to be any better. I have been away so much, due to visiting family and funerals and work conferences. Most of the time, I just want to curl up with my kitties and take a long nap. Lucy would be happier running around at the dog park, but my kitties like to snuggle.

A few weeks ago, I went to visit mom and dad, for the first time in quite a few months. I took Lucy, of course, and a few of my dollies. Oh, and a mega-fuckton of laundry, mostly comforters that wouldn't fit in our washer/dryer at home. Mom has really done a lot of work in her backyard, and it is turning out to be a gorgeous little oasis. Lucy loves it, especially because it is fenced and she can run around off leash. We let her run around off leash outside of the yard too, but here it's much easier to keep tabs on her. She usually settles down on mom's big round lounger for an afternoon nap.

Then, I had to jet to Phoenix because my husband's grandmother passed away. It was a sad trip, but she had cancer and we were all expecting it. So I guess in a way, it was good because it wasn't a shock or a surprise. Still, she was a neat lady and I'm glad I got to know her for the short time I did.

Then, the week after returning from Phoenix, I had to go down AGAIN to attend a conference for work. The conference was really rather boring, but at least I got to stay in a swanky hotel with the worlds most comfortable bed ever! It was one of those individual spring mattresses where you can jump up and down and not disturb a glass of wine. On top of that, it had a feather mattress pad, and the covers were all down.

I brought my new Sooni Dal (who sadly is still nameless) to the conference with me, and she was so bored. I had told her to pack some books and puzzles to play with during mom's long boring seminars, but even then she ended up calling friends and chatting about how boring mom's job is.

So finally I am back home. I am looking forward to having a whole weekend where I don't have to travel somewhere. Seems like I've been out of town every weekend in the last month, and that is probably correct. Also, bonus, this weekend is a 3 day weekend. Hooray for Memorial Day. I intend to sleep, sew, and clean up my dirty-ass house. I also want to do more cooking. Last night I made some Shepherd's Pie for dinner, and it was scrumptious!

Week 2

I had my first weigh-in today. The grand total for just one week? I lost 10.2 pounds! I've lost the equivalent to a large baby. Go me. Stay tuned next week for more progress. In the mean time, I have a new favorite dinner: tilapia fillet with Tony Cacherie's Creole Seasoning, sauteed in 1 T. olive oil, served with cous cous and a mushroom/squash medley.

Major Changes

It's been awhile since I've posted, and life has been quickly going by. The biggest development, I've joined Weight Watchers. I wanted the husband to join with me, but I guess he's just not ready to make the life commitment. Food still has too hard a hold on him and he doesn't want to break that yet. I can relate. But I finally decided that, in order for us to have a baby, ultimately it's me who has to get in shape. That and I'm tired of being uncomfortable. I want to sew and knit myself clothes, without having to spend 3 times as much on materials. A therapist once told me to make a list of reasons why a goal is important, and that will help you stay on track. So this blog post is my list of reasons. The list is in no other order than how the thoughts come to me.

• I want to have a baby by 30.
• I don't want to have my knees replaced.
• I want to have a more creative sex life.
• I want to take my dog on hikes and outdoor adventures.
• I want to sew clothes and knit garments for myself.
• I want to fly in an airplane without the anxiety I won't fit in the seat.
• I want to be able to buckle my seatbelt again.
• I want to shop at thrift stores for clothes.
• I want to attend my 10 year high school reunion looking better than I did at 18.
• I want to be able to help my husband lose weight, when he's ready.

Oh and one more thing, I'd like to say that I'm totally in love with chinese eggplant. It is the tasty!

New springform pan!

My mom gave me this awesome-o springform pan. It's nonstick and it has a glass (glass!) base so it's really pretty. It also came with a fluted insert for making Bundt, but since I don't make Bundt, I decided to christen the pan in a new way. BUTTERMILK DINNER ROLLS!

Another day, another loaf

Well we ate the sandwich loaf pretty dang fast. I decided to make another loaf, but I didn't have any milk so I used a more basic recipe. The loaf came out looking pretty much like the red-headded step-child of my baking career. It tastes ok though. I don't think I let it rise long enough. Oh well, live and learn.

And no, I haven't done much knitting other than stuff for chistmas presents. Nothing is done yet, so I have no photos to post. Bad Hobbit.

My first sandwich loaf

I've been baking a lot lately and last night I made my first white sandwich loaf. Now, most of my breads come out all wonky shaped and not much capable of being a sandwich bread. This one came out perfect! The crumb is very nice, and the crust is a little crisp but not so crunchy you feel like you're gnawing on a piece of bark. And the color and shape is perfect too! Yay me! I'm going to make this loaf a lot. It was really really easy, and no sponge to care for or anything. I do want to make bread with a bread sponge sometime, but this is definately an easy "start in the early afternoon, and it's ready by dinnertime" bread.

LA Loot and Angry Cat

So my parents recently took a cruise to Mexico that left from the Port of Los Angeles. I just had to jump at the opportunity to make my mother go to Mitsuwa and bring me back goodies. And bless the lovely woman, she got me what I wanted and more! Check out the goods:


A ton of Pocky in my favorite flavors, a bento and toys, strawberry gummies, an awesome steamer, and all the Ramune I can drink. Go mom.

In other news, Evie was apparently quite angry with me for cleaning up the house and destroying her hiding places... dirty laundry, open closets, unorganized yarn stash. You get the idea.